Thai Tofu with Zucchini, Red Bell Pepper, and Lime

40 mins (prep 30)
11 ingredients
makes 4 servings
Work more soy into your diet with this delicious vegetarian dish. Serve with: rice noodles or steamed rice.

Categories:  kid--friendly , thai , potluck , asian ,
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Serving Size (14.84 g)
Servings 4
Amount per Serving
Calories 68.7 Calories from Fat 66.6
% Daily Value *
Total Fat 7.4g 45.54%
Saturated Fat 1.06g 21.26%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 309.81mg 51.64%
Total Carbohydrate 0.31g 0.41%
Dietary Fiber 0.04 g 0.71%
Sugars 0.09 g %
Protein 0.58g 4.66%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.11mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra-firm tofu, package, or, green zucchini, minced peeled fresh ginger, unsweetened coconut milk, thai red curry paste, sliced fresh basil