Thai Tom Kha soup
75 mins (prep 75)
24 ingredients
8 servings
If you like soups as a main dish, this is a great one... hearty and filling. For a more traditional Tom Kha Gai, leave out the bok choy, tomatoes, and bean thread noodles, and add some extra mushrooms. But believe me, this soup is incredible as written. I can never find the galagnal traditionally used in Tom Kha Gai, but if you can get it, I say use some.

Categories:  main-dish , taste~mood , spicy , thai , <-4-hours , soups-&-stews , one-dish-meal , time-to-make , asian ,
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Serving Size (99.43 g)
Servings 8
Amount per Serving
Calories 137.92 Calories from Fat 104.67
% Daily Value *
Total Fat 11.63g 143.09%
Saturated Fat 10.17g 406.64%
Trans Fat 0.0g %
Cholesterol 0.3mg 0.79%
Sodium 379.82mg 126.61%
Total Carbohydrate 8.37g 22.33%
Dietary Fiber 1.43 g 45.77%
Sugars 5.99 g %
Protein 2.45g 39.2%
Vitamin A 1.37IU% Vitamin C 2.69mg%
Calcium 14.68mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low-fat chicken broth, low-sodium, cloves garlic, bean thread noodles, fresh cilantro