That's Shallota Flavor Spaghetti


Food.com
22 mins (cooking 22)
9 ingredients
4 servings
From Rachael Ray

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , easy , 3-steps-or-less , spaghetti , main-dish , healthy , pasta , time-to-make ,
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Ingredients

Nutrition

Serving Size (243.34 g)
Servings 4
Amount per Serving
Calories 786.29 Calories from Fat 179.37
% Daily Value *
Total Fat 19.93g 122.66%
Saturated Fat 5.85g 116.99%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 57.02mg 9.5%
Total Carbohydrate 158.33g 211.11%
Dietary Fiber 52.2 g 835.13%
Sugars 3.51 g %
Protein 32.58g 260.63%
Vitamin A 195.14IU% Vitamin C 0.47mg%
Calcium 111.16mg% Iron 15.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh parsley, grated parmigiano-reggiano cheese
 

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