The Barefoot Contessa's Zucchini With Parmesan


Food.com
30 mins (prep 10, cooking 20)
6 ingredients
4 servings
Here is another one of Ina Garten's creations. I think all of her recipes are easy and delicious.

Categories:  side-dish , 3-steps-or-less , low-sat.-fat , low-carb , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , <-30-mins , easy , number-of-servings , squash , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (26.24 g)
Servings 4
Amount per Serving
Calories 120.86 Calories from Fat 73.26
% Daily Value *
Total Fat 8.14g 50.12%
Saturated Fat 1.49g 29.71%
Trans Fat 0.0g %
Cholesterol 2.96mg 3.94%
Sodium 751.64mg 125.27%
Total Carbohydrate 6.11g 8.15%
Dietary Fiber 0.08 g 1.25%
Sugars 0.22 g %
Protein 5.95g 47.58%
Vitamin A 24.01IU% Vitamin C 0.0mg%
Calcium 120.1mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium zucchini, large
 

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