The Best Baby Back Ribs
210 mins (prep 30, cooking 180)
14 ingredients
6-8 servings
This is the very best recipe for ribs that I have ever had. The sauce is a very wonderful compliment to these tender, fall off the bone ribs. Everyone that has them wants the recipe. Don't let all the ingredients fool you. It is very easy to make. These are sure to be a big hit!

Categories:  easy , meat , pork , <-4-hours , pork-rib , time-to-make ,
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Serving Size (84.04 g)
Servings 6
Amount per Serving
Calories 63.74 Calories from Fat 2.97
% Daily Value *
Total Fat 0.33g 3.06%
Saturated Fat 0.06g 1.74%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 368.78mg 92.2%
Total Carbohydrate 14.66g 29.33%
Dietary Fiber 0.66 g 15.75%
Sugars 11.42 g %
Protein 1.02g 12.23%
Vitamin A 382.9IU% Vitamin C 13.63mg%
Calcium 17.5mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork baby back ribs, seasoning salt, medium onion, packed brown sugar, dried onion flakes, liquid smoke