The Best Chicken and Sausage Kebabs Ever!
170 mins (prep 150, cooking 20)
9 ingredients
8 servings
We've made this recipe so many times I can't even count anymore - often for company - and always to accolades. It seems like a lot of meat, but make it all. If you have company, it will be gone, and if you don't, you'll love the leftovers!

Categories:  chicken-breast , poultry , north-american , high-in... , equipment , <-4-hours , low-carb , low-in... , time-to-make , very-low-carbs , chicken , high-protein , main-dish , pork-sausage , american , pork , meat , barbecue , grilling ,
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Serving Size (25.1 g)
Servings 8
Amount per Serving
Calories 135.8 Calories from Fat 133.56
% Daily Value *
Total Fat 14.84g 182.66%
Saturated Fat 2.05g 82.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 153.55mg 51.18%
Total Carbohydrate 0.83g 2.22%
Dietary Fiber 0.25 g 8.09%
Sugars 0.03 g %
Protein 0.16g 2.58%
Vitamin A 7.46IU% Vitamin C 0.4mg%
Calcium 9.36mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mild italian sausage