The Best Grilled Steak Ever!
33 mins (prep 25, cooking 8)
7 ingredients
2 servings
I have tried about 20 grilled steak recipes here, and none beat my old tried and true recipe. It is the result of years of experimentation, and is the best. I tried another Zaar recipe tonight, and I have decided to try and post mine here. Some of the ingredients are regional spices, so I'm not sure if I can post it, but I will do the best I can. This is absolutely the best grilled steak I have ever eaten! Please note: this is best made on a charcoal grill, gas is okay, but charcoal is best!! If you really want a smokey flavor, add hickory chips and cover the grill during the last few minutes!

Categories:  steak , <-60-mins , for-1-or-2 , north-american , beef , equipment , time-to-make , easy , main-dish , american , meat , number-of-servings , southern-u.s. , grilling ,
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Serving Size (22.31 g)
Servings 2
Amount per Serving
Calories 41.43 Calories from Fat 33.3
% Daily Value *
Total Fat 3.7g 11.4%
Saturated Fat 0.51g 5.12%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 421.08mg 35.09%
Total Carbohydrate 1.76g 1.17%
Dietary Fiber 0.03 g 0.25%
Sugars 1.12 g %
Protein 0.13g 0.53%
Vitamin A 0.14IU% Vitamin C 0.47mg%
Calcium 4.75mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
t-bone steaks, greek seasoning