The Best Hash Brown Casserole
75 mins (prep 15, cooking 60)
10 ingredients
1 servings
This is a staple in my house. Its super easy to put together and is a crowd pleaser every time! This dish is great for large gatherings, holidays, and everyday weeknight meals. I usually use a can of cream of mushroom and chicken soup but occasionally I can't find any. Cream of mushroom by itself works just fine.

Categories:  holiday , side-dish , weeknight , easy , 3-steps-or-less , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (426.8 g)
Servings 1
Amount per Serving
Calories 223.26 Calories from Fat 121.5
% Daily Value *
Total Fat 13.5g 20.77%
Saturated Fat 7.95g 39.75%
Trans Fat 0.0 %
Cholesterol 41.4mg 13.8%
Sodium 112.36mg 4.68%
Total Carbohydrate 17.64g 5.88%
Dietary Fiber 2.84 g 11.34%
Sugars 5.87 g %
Protein 12.9g 25.8%
Vitamin A 388.02IU% Vitamin C 7.02mg%
Calcium 175.31mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hash brown potatoes, frozen, shredded colby-monterey jack cheese, soup, large, oscar mayer real bacon bits, melted butter, salt and pepper