The Best Pot Pie You Will Ever Eat
70 mins (prep 20, cooking 50)
14 ingredients
8 servings
This pot pie is one I make often in the fall and winter when we are looking for something warm and comforting for our tummies. We love it so much that I have to double the recipe every time I make it, because the first bite will have you asking for more! Creamy, wonderful blend of flavors, and comforting to the soul, this one is a favorite and crowd pleaser!

Categories:  pot-pie , seasonal , chicken-breast , poultry , comfort-food , taste~mood , <-4-hours , savory-pies , time-to-make , chicken , toddler-friendly , weeknight , winter , kid-friendly , main-dish , meat , fall ,
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Serving Size (181.51 g)
Servings 8
Amount per Serving
Calories 313.59 Calories from Fat 147.87
% Daily Value *
Total Fat 16.43g 202.26%
Saturated Fat 4.23g 169.08%
Trans Fat 0.06g %
Cholesterol 77.86mg 207.64%
Sodium 484.46mg 161.49%
Total Carbohydrate 13.5g 35.99%
Dietary Fiber 1.8 g 57.5%
Sugars 7.11 g %
Protein 28.12g 449.9%
Vitamin A 6611.85IU% Vitamin C 3.7mg%
Calcium 151.93mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green peas