The Best Taco Salad Ever
30 mins (prep 15, cooking 15)
12 ingredients
4-6 servings
This is a recipe my mom made and we all love it! I have made a few updates to our classic family Taco Salad and tweaked it to my likings, feel free to tweak it to yours!

Categories:  salad , beginner-cook , <-30-mins , easy , ground-beef , beef , meat , time-to-make ,
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Serving Size (180.25 g)
Servings 4
Amount per Serving
Calories 832.58 Calories from Fat 503.73
% Daily Value *
Total Fat 55.97g 344.44%
Saturated Fat 11.88g 237.59%
Trans Fat 0.0 %
Cholesterol 43.2mg 57.59%
Sodium 909.94mg 151.66%
Total Carbohydrate 51.22g 68.29%
Dietary Fiber 10.38 g 166.13%
Sugars 15.48 g %
Protein 34.22g 273.73%
Vitamin A 282.0IU% Vitamin C 1.71mg%
Calcium 718.38mg% Iron 4.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground round, taco seasoning mix, grape tomatoes, sliced black olives, diced green onion, crushed