The Chart House Clam Chowder (Copycat) Including Spice Blend
80 mins (prep 35, cooking 45)
22 ingredients
6 servings
From The Cliff House in Ogunquit, Maine, is this wonderful, glorious clam chowder! It is smooth and velvety, and will warm you to the bone! This recipe is so worth making! Even in the desert, where I live it gets cold, and I made this to warm everyone up and it definately did the trick! This is a definate keeper! I hope you will enjoy! The spice blend can be uses for so many things, I make about a triple recipe, and it keeps well in either a zip bag or a container with a tight-fitting lid. Note: If you get all of your ingredients together before you begin, the cooking part is a snap!

Categories:  copycat , chowders , <-4-hours , soups-&-stews , time-to-make , novelty ,
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Serving Size (147.41 g)
Servings 6
Amount per Serving
Calories 159.22 Calories from Fat 71.73
% Daily Value *
Total Fat 7.97g 73.55%
Saturated Fat 4.64g 139.21%
Trans Fat 0.02g %
Cholesterol 31.98mg 63.96%
Sodium 329.02mg 82.25%
Total Carbohydrate 15.23g 30.47%
Dietary Fiber 2.8 g 67.21%
Sugars 4.39 g %
Protein 8.2g 98.43%
Vitamin A 673.34IU% Vitamin C 6.34mg%
Calcium 182.06mg% Iron 3.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked bacon, bottled clam juice, white pepper, medium potatoes, dried parsley