Serving Size
(325.68 g)
Servings 4
Amount per Serving
Calories
544.15
Calories from Fat
190.35
% Daily Value *
Total Fat
21.15g
130.13%
Saturated Fat 7.07g
141.38%
Trans Fat 0.24g
%
Cholesterol
175.79mg
234.39%
Sodium
2324.06mg
387.34%
Total Carbohydrate
21.48g
28.64%
Dietary Fiber 2.53
g
40.54%
Sugars 2.99
g
%
Protein
67.73g
541.86%
Vitamin A 740.3IU%
Vitamin C 8.33mg%
Calcium 449.85mg%
Iron 3.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh thyme, fresh rosemary