The Farmers Vegetarian Pizza
60 mins (prep 32, cooking 28)
13 ingredients
6 servings
For the vegetarian. Pizza with fresh vegetables, and no meat.

Categories:  <-60-mins , peppers , onions , weeknight , tomato , main-dish , taste~mood , vegetarian , vegetable , savory-pies , from-scratch , time-to-make ,
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Serving Size (10.06 g)
Servings 6
Amount per Serving
Calories 26.03 Calories from Fat 22.32
% Daily Value *
Total Fat 2.48g 22.93%
Saturated Fat 0.35g 10.36%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 97.41mg 24.35%
Total Carbohydrate 0.96g 1.92%
Dietary Fiber 0.1 g 2.51%
Sugars 0.03 g %
Protein 0.18g 2.16%
Vitamin A 1.35IU% Vitamin C 0.78mg%
Calcium 5.52mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thinly sliced onions, chopped fresh thyme, sliced red bell peppers, fresh corn, fresh pizza dough, thinly sliced mozzarella cheese, grated parmigiano-reggiano cheese, fresh basil