The Gossip’s Bowl


Food.com
10 mins (prep 10)
4 ingredients
2 servings
I found this recipe in a cookbook I bought at a garage sale. “Good Things in England” by Florence White was published in 1933. The recipes are from 1399 to 1932. Posted for the Zaar World Tour 2005. Time to make and serving amounts are estimated. Adults only!

Categories:  <-15-mins , 3-steps-or-less , low-sat.-fat , quick , beverages , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , 5-ingredients-or-less , holiday , low-protein , low-fat , low-cholesterol , low-calorie , european , easy , heirloom~historical , healthy , english ,
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Ingredients

  • 1 quart ale
  • 1 pint white wine
  • 1/2 teaspoon ground nutmeg, to taste
  • sugar, to taste
  • 1 cup cleaned roasted crabapple (optional)

Nutrition

Serving Size (238.25 g)
Servings 2
Amount per Serving
Calories 193.93 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 11.82mg 0.99%
Total Carbohydrate 6.15g 4.1%
Dietary Fiber 0.0 g 0.0%
Sugars 2.27 g %
Protein 0.17g 0.66%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 21.28mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, cleaned, roasted, crabapple
 

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