The Great Australian Pikelets
25 mins (prep 10, cooking 15)
5 ingredients
15 servings
Yummy golden little pancakes served warm with jam or honey. Every Australian would have made these many times throughout their youth. My son had his little friend over today and I ended up making a second batch because the boys gobbled them up and begged for more.

Categories:  beginner-cook , brunch , snack , low-sodium , low-in... , time-to-make , novelty , holiday , 5-ingredients-or-less , lunch~snacks , <-30-mins , easy , kid-friendly , number-of-servings , healthy ,
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  • 1 large egg
  • 1/4 cup sugar (use vanilla sugar if you have it, or as some reviewers have suggested ...add 1/2 to 1 teaspoon of va)
  • 1/2 cup milk (1-2 tbsp extra may be required for correct consistency)
  • 1 cup self raising flour


Serving Size (16.01 g)
Servings 15
Amount per Serving
Calories 57.94 Calories from Fat 3.87
% Daily Value *
Total Fat 0.43g 9.95%
Saturated Fat 0.18g 13.37%
Trans Fat 0.0 %
Cholesterol 2.76mg 13.8%
Sodium 20.88mg 13.05%
Total Carbohydrate 11.66g 58.3%
Dietary Fiber 0.86 g 51.36%
Sugars 5.93 g %
Protein 2.43g 72.86%
Vitamin A 7.72IU% Vitamin C 0.23mg%
Calcium 50.12mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg