The Most Special Whipped Cream Frosting
5 mins (prep 5)
4 ingredients
8 servings
This originally came as a topping for a cake recipe that I also posted Red Wine Chocolate Cake. But ever since making that cake for the first time, I've been obsessed with this whipped cream and use it on anything and everything - pies, shortcakes, puddings, pancakes - you name it.

Categories:  birthday , <-15-mins , beginner-cook , italian , 3-steps-or-less , taste~mood , quick , eggs~dairy , time-to-make , 5-ingredients-or-less , cake-fillings-and-frostings , european , sweet , easy , kid-friendly , cakes , vegetarian , dessert ,
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Serving Size (18.68 g)
Servings 8
Amount per Serving
Calories 88.62 Calories from Fat 32.76
% Daily Value *
Total Fat 3.64g 44.77%
Saturated Fat 0.81g 32.53%
Trans Fat 0.03g %
Cholesterol 0.74mg 1.97%
Sodium 123.23mg 41.08%
Total Carbohydrate 12.94g 34.51%
Dietary Fiber 0.33 g 10.41%
Sugars 3.81 g %
Protein 1.24g 19.88%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.05mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream