The Original Toasted Ravioli
25 mins (prep 25)
16 ingredients
12 to 14
To make these hot appetizers, bread and fry purchased ravioli, then make a homemade tomato sauce to dip them in.

Categories:  onions , pasta-sauce , garlic , vegetables , appetizers , pasta , ravioli , party-appetizers , tomatoes , tomato-sauce , thanksgiving-appetizers , quick-and-easy , holiday-appetizers , christmas-appetizers , italian-cuisine , european-cuisine ,
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Serving Size (6.31 g)
Servings 12
Amount per Serving
Calories 11.69 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 2.88%
Saturated Fat 0.09g 5.51%
Trans Fat 0.0g %
Cholesterol 1.7mg 6.8%
Sodium 111.1mg 55.55%
Total Carbohydrate 1.71g 6.83%
Dietary Fiber 0.11 g 5.47%
Sugars 1.51 g %
Protein 0.96g 22.98%
Vitamin A 42.19IU% Vitamin C 0.68mg%
Calcium 30.36mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, clove garlic, olive oil or butter, ripe fresh tomatoes, dried basil, snipped fresh basil, or, beaten egg, frozen, seasoned fine dry bread crumbs, oil for deep-fat frying, grated parmesan cheese