The Other Kind of German Potato Salad
130 mins (prep 10, cooking 120)
9 ingredients
8-10 servings
A few years ago in an on-line fabric swap, one of the gals from Germany shared with me that THIS is the kind of potato salad served in the Bavarian part of Germany today. Quite different from what we Americans call "German" potato salad. As my dad would say: puts hair on your chest!

Categories:  salad , midwestern-u.s. , north-american , taste~mood , german , <-4-hours , potluck , egg , low-in... , eggs~dairy , time-to-make , low-protein , low-cholesterol , lunch~snacks , european , easy , american , inexpensive , potato , to-go... , savory , vegetable , healthy-2 , picnic ,
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Serving Size (60.68 g)
Servings 8
Amount per Serving
Calories 263.81 Calories from Fat 207.09
% Daily Value *
Total Fat 23.01g 283.19%
Saturated Fat 3.19g 127.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 144.62mg 48.21%
Total Carbohydrate 15.01g 40.03%
Dietary Fiber 0.0 g 0.0%
Sugars 14.91 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.25mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, salad oil, dill pickles, large, hard-boiled eggs