The Perfect Pumpkin Pie
25 mins (prep 25)
18 ingredients
8 servings
We made this classic dessert pie even more luscious by using heavy cream, so that each bite has a smooth, custard-like texture. A pinch of black pepper adds extra pizzazz.

Categories:  desserts , new-year's , pumpkin , pumpkin-pie , vegetables , christmas , thanksgiving , pie , christmas-pies , thanksgiving-desserts , pie-crust-pie , more-holidays , christmas-desserts ,
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Serving Size (47.07 g)
Servings 8
Amount per Serving
Calories 166.4 Calories from Fat 1.8
% Daily Value *
Total Fat 0.2g 2.41%
Saturated Fat 0.03g 1.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 146.05mg 48.68%
Total Carbohydrate 39.26g 104.69%
Dietary Fiber 0.7 g 22.4%
Sugars 24.11 g %
Protein 2.03g 32.49%
Vitamin A 1.35IU% Vitamin C 0.01mg%
Calcium 6.57mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold butter, cold vegetable shortening, ice water, large eggs, solid-pack pumpkin, ground ginger, freshly ground pepper, ground nutmeg, ground cloves, or, whipping cream