The Perfect Yellow Cupcake


food network
200 mins (prep 165, cooking 35)
15 ingredients
24 servings


Categories:  cupcake , birthday-party , for-a-crowd , saucepan , spring , holiday , winter , eggs , american , wedding , fall , summer , baking , for-kids , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (79.41 g)
Servings 24
Amount per Serving
Calories 380.93 Calories from Fat 214.38
% Daily Value *
Total Fat 23.82g 879.52%
Saturated Fat 14.97g 1796.32%
Trans Fat 0.94g %
Cholesterol 65.28mg 522.24%
Sodium 262.84mg 262.84%
Total Carbohydrate 42.09g 336.73%
Dietary Fiber 0.0 g 0.12%
Sugars 41.85 g %
Protein 1.96g 94.06%
Vitamin A 727.42IU% Vitamin C 0.28mg%
Calcium 102.91mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sifted cake flour, or
 

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