The Porker

food network
11760 mins (prep 35, cooking 205)
25 ingredients
4 burgers

Categories:  sausage , sandwich , main-dish , cheddar , pork , bacon ,
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Serving Size (516.7 g)
Servings 4
Amount per Serving
Calories 2380.81 Calories from Fat 2018.61
% Daily Value *
Total Fat 224.29g 1380.24%
Saturated Fat 65.58g 1311.52%
Trans Fat 0.07g %
Cholesterol 263.43mg 351.24%
Sodium 6787.6mg 1131.27%
Total Carbohydrate 39.81g 53.08%
Dietary Fiber 2.71 g 43.39%
Sugars 33.65 g %
Protein 51.67g 413.37%
Vitamin A 1976.31IU% Vitamin C 3.0mg%
Calcium 108.08mg% Iron 3.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork butt, rub, hot, maple, granulated onion, yellow mustard