The Ultimate Barbecued Ribs


Food.com
100 mins (prep 10, cooking 90)
16 ingredients
4-6 servings
Recipe courtesy Tyler Florence, 2007 See this recipe on air Wednesday May. 30 at 9:30 PM ET/PT. Show: Tyler's Ultimate Episode: BBQ RibsI made this for family and friend. They loved it. I will definitely make this again when it's raining and or too cold.

Categories:  easy , meat , pork , <-4-hours , pork-rib , time-to-make ,
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Ingredients

Nutrition

Serving Size (506.25 g)
Servings 4
Amount per Serving
Calories 1044.39 Calories from Fat 553.23
% Daily Value *
Total Fat 61.47g 378.29%
Saturated Fat 24.08g 481.69%
Trans Fat 3.31g %
Cholesterol 238.14mg 317.52%
Sodium 1371.43mg 228.57%
Total Carbohydrate 56.73g 75.64%
Dietary Fiber 0.65 g 10.34%
Sugars 48.68 g %
Protein 66.97g 535.73%
Vitamin A 612.33IU% Vitamin C 5.66mg%
Calcium 107.67mg% Iron 7.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, slices bacon, fresh thyme, peach preserves, ground cumin, ground paprika
 

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