The Ultimate Beef Stew

food network
210 mins (prep 30, cooking 180)
29 ingredients
4 to 6 servings

Categories:  stew , beef , comfort-food , for-a-family , vegetables , french , dutch-oven , saucepan , dinner , winter , main-dish , lunch , simmer ,
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Serving Size (537.89 g)
Servings 4
Amount per Serving
Calories 643.0 Calories from Fat 284.31
% Daily Value *
Total Fat 31.59g 194.39%
Saturated Fat 11.92g 238.35%
Trans Fat 0.36g %
Cholesterol 44.55mg 59.4%
Sodium 467.87mg 77.98%
Total Carbohydrate 73.5g 98.0%
Dietary Fiber 7.46 g 119.33%
Sugars 9.34 g %
Protein 19.16g 153.26%
Vitamin A 10379.19IU% Vitamin C 31.28mg%
Calcium 157.45mg% Iron 5.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef chuck, salt and freshly ground black pepper, dry red wine, fresh thyme sprigs, ground cloves, small new potatoes, frozen pearl onions, fresh, or, fresh flat-leaf parsley, toasted, prepared horseradish, salt and pepper, chopped parsley