The Ultimate Chili
370 mins (prep 10, cooking 360)
14 ingredients
6 servings
This is the best chili ever! I don't remember where I got the orginal recipe for this, but I've tweeked it to fit our tastes.

Categories:  crock-pot , ground-beef , tomato , low-sat.-fat , beef , equipment , low-in... , one-dish-meal , chili , time-to-make , low-fat , low-cholesterol , low-calorie , weeknight , main-dish , beans , meat , healthy , vegetable , healthy-2 ,
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Serving Size (40.59 g)
Servings 6
Amount per Serving
Calories 32.53 Calories from Fat 6.3
% Daily Value *
Total Fat 0.7g 6.5%
Saturated Fat 0.12g 3.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 198.78mg 49.69%
Total Carbohydrate 2.99g 5.98%
Dietary Fiber 1.72 g 41.18%
Sugars 0.48 g %
Protein 0.68g 8.18%
Vitamin A 1462.14IU% Vitamin C 0.08mg%
Calcium 18.44mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, salt and pepper, dark red kidney beans, mexican-style stewed tomatoes, stalks celery, ground cumin, dried parsley, dried basil, dash worcestershire sauce