The Ultimate Creamy Chilled Seafood Pasta Salad
30 mins (prep 20, cooking 10)
25 ingredients
10 servings
Especially well suited for summertime entertaining-- I like to prepare this creamy chilled seafood pasta salad in the morning, refrigerate, and serve to guests in the evening outside on the patio accompanied with a crusty baguette, butter, and a good bottle of white wine! Be sure to serve this salad well-chilled.

Categories:  holiday , salad , pasta,-rice-and-grains , <-30-mins , easy , main-dish , seafood , brunch , time-to-make ,
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Serving Size (103.45 g)
Servings 10
Amount per Serving
Calories 317.32 Calories from Fat 272.25
% Daily Value *
Total Fat 30.25g 465.37%
Saturated Fat 10.05g 502.66%
Trans Fat 0.0g %
Cholesterol 37.26mg 124.22%
Sodium 380.35mg 158.48%
Total Carbohydrate 3.16g 10.53%
Dietary Fiber 0.6 g 23.91%
Sugars 1.86 g %
Protein 9.33g 186.67%
Vitamin A 531.47IU% Vitamin C 7.89mg%
Calcium 265.02mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shell pasta, imitation crabmeat, fresh lemon juice, celery ribs, broccoli floret, dill pickles, small, sweet pickle relish, fresh chives, fresh parsley, spanish olives, hard-boiled eggs, salt & pepper, lettuce leaf