The World's Best B L T Sandwich
25 mins (prep 15, cooking 10)
12 ingredients
2-4 servings
So simple, and yet so many subtle differences transform "good" to "world's best." the way a sandwich is assembled is key to how good it tastes. A gread sandwich is never dry (too bready). I pull out and discard all the soft white centers from baguettes, leaving two cano-shaped halves. This hollowed out bread is then packed full and doused with a generous splash of "house" dressing. Closing one of these sandwiches is like shutting an overpacked suitcase!

Categories:  for-1-or-2 , low-cholesterol , <-30-mins , lunch~snacks , sandwich , number-of-servings , low-in... , healthy-2 , time-to-make ,
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Serving Size (172.41 g)
Servings 2
Amount per Serving
Calories 676.85 Calories from Fat 547.92
% Daily Value *
Total Fat 60.88g 187.33%
Saturated Fat 8.63g 86.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 395.77mg 32.98%
Total Carbohydrate 32.91g 21.94%
Dietary Fiber 1.35 g 10.79%
Sugars 30.41 g %
Protein 1.49g 5.96%
Vitamin A 152.85IU% Vitamin C 0.55mg%
Calcium 29.09mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, basil pesto, slices bacon, large, red leaf lettuce