These are a Few of My Favorite Things' Spinach Salad for 2
12 mins (prep 10, cooking 2)
16 ingredients
2 servings
From a local Middle Eastern/Mediterranean take-out restaurant in town. I added a few of my own twists. Be sure the dried cherries you use for this recipe are tart to balance the flavor correctly. No eggplants were harmed in the making of this salad. Use unbleached white sugar or agave nectar for a vegan version.

Categories:  salad , for-1-or-2 , <-15-mins , easy , quick , number-of-servings , vegetarian , vegetable , time-to-make ,
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Serving Size (53.81 g)
Servings 2
Amount per Serving
Calories 92.89 Calories from Fat 33.3
% Daily Value *
Total Fat 3.7g 11.38%
Saturated Fat 0.35g 3.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.07mg 0.09%
Total Carbohydrate 14.87g 9.91%
Dietary Fiber 0.0 g 0.0%
Sugars 14.84 g %
Protein 0.0g 0.0%
Vitamin A 1.58IU% Vitamin C 0.18mg%
Calcium 1.8mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby spinach leaves, dried tart cherries, walnut halves, small, blood orange, rose water, fresh cracked black pepper