Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions

food network
100 mins (prep 10, cooking 30)
11 ingredients
4 servings

Categories:  dinner , main-dish , american , pork , caramelizing , marinating , onion ,
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Serving Size (41.17 g)
Servings 4
Amount per Serving
Calories 248.23 Calories from Fat 235.62
% Daily Value *
Total Fat 26.18g 161.09%
Saturated Fat 2.88g 57.69%
Trans Fat 0.29g %
Cholesterol 0.0mg 0.0%
Sodium 85.23mg 14.2%
Total Carbohydrate 4.07g 5.43%
Dietary Fiber 0.25 g 4.02%
Sugars 3.65 g %
Protein 0.35g 2.82%
Vitamin A 5.25IU% Vitamin C 0.13mg%
Calcium 5.66mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, fresh thyme, red onions, freshly ground black pepper