Thick Ground Turkey Chili
120 mins (prep 30, cooking 90)
22 ingredients
4-6 servings
This is a flavorful thick chili made with ground turkey and slow simmered vegetables. A perfect meal on a cold Northwest day while watching Sunday football.

Categories:  stew , north-american , poultry , american , meat , inexpensive , <-4-hours , soups-&-stews , turkey , time-to-make ,
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Serving Size (216.56 g)
Servings 4
Amount per Serving
Calories 262.61 Calories from Fat 136.98
% Daily Value *
Total Fat 15.22g 93.66%
Saturated Fat 2.19g 43.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3381.92mg 563.65%
Total Carbohydrate 33.78g 45.04%
Dietary Fiber 12.35 g 197.62%
Sugars 15.24 g %
Protein 8.31g 66.49%
Vitamin A 10536.16IU% Vitamin C 36.98mg%
Calcium 134.81mg% Iron 8.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellow sweet onion, large, large carrot, celery ribs, lean ground turkey, dried oregano, cracked black pepper, pinto beans, green chilies, yellow sweet onion