Three Bean Salad
2880 mins (prep 1440, cooking 1440)
10 ingredients
4-6 servings
The recipe was SO good! I was whipping up a fast meal to help my parents with harvest, so I wanted a salad that I wouldn't have to worry about keeping it cold. My parents, husband and the other people helping all raved about it! Thanks so much for sharing!

Categories:  side-dish , salad , weeknight , easy , north-american , american , beans , >-1-day , to-go... , potluck , time-to-make , picnic ,
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Serving Size (106.0 g)
Servings 4
Amount per Serving
Calories 441.16 Calories from Fat 266.31
% Daily Value *
Total Fat 29.59g 182.08%
Saturated Fat 3.43g 68.58%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 583.32mg 97.22%
Total Carbohydrate 45.05g 60.07%
Dietary Fiber 0.16 g 2.58%
Sugars 44.39 g %
Protein 0.06g 0.51%
Vitamin A 0.0IU% Vitamin C 0.13mg%
Calcium 4.51mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cut green beans, bermuda onion