Three-bean Soup with Turkey Meatballs and Dijon Mustard Dumplings

food network
65 mins (prep 15, cooking 50)
28 ingredients
4 to 6 servings

Categories:  dinner , barley , main-dish , grains , beef , meat , raisins , nuts , oranges , lunch , turkey , soup ,
Share on Newzsocial



Serving Size (593.82 g)
Servings 4
Amount per Serving
Calories 1897.39 Calories from Fat 1071.18
% Daily Value *
Total Fat 119.02g 732.41%
Saturated Fat 19.21g 384.21%
Trans Fat 1.68g %
Cholesterol 115.97mg 154.62%
Sodium 2792.87mg 465.48%
Total Carbohydrate 160.36g 213.81%
Dietary Fiber 17.17 g 274.68%
Sugars 25.87 g %
Protein 50.15g 401.21%
Vitamin A 489.01IU% Vitamin C 18.02mg%
Calcium 913.18mg% Iron 12.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, large carrot, meatballs, , small onion, dry, ground turkey, large eggs, freshly chopped parsley, freshly ground black pepper, golden raisins