Three-Cheese Baked Pasta
55 mins (prep 15, cooking 40)
12 ingredients
8-10 servings
Adapted from Southern Living April 2006. This is a very mild flavored cheese dish. Edited 3/28/07 to add extra seasoning.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , oven , equipment , pasta , time-to-make ,
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Serving Size (141.07 g)
Servings 8
Amount per Serving
Calories 199.39 Calories from Fat 109.8
% Daily Value *
Total Fat 12.2g 150.13%
Saturated Fat 7.6g 303.91%
Trans Fat 0.11g %
Cholesterol 43.84mg 116.9%
Sodium 354.61mg 118.2%
Total Carbohydrate 13.45g 35.86%
Dietary Fiber 1.76 g 56.42%
Sugars 1.29 g %
Protein 10.35g 165.62%
Vitamin A 334.12IU% Vitamin C 0.26mg%
Calcium 214.36mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
alfredo sauce, minced garlic, large eggs, grated parmesan cheese, chopped fresh parsley, shredded mozzarella cheese