Three Cheese Baked Penne
30 mins (prep 5, cooking 25)
9 ingredients
4-6 servings
From a cookbook simply titled "Pasta." I'm posting for ZWT III, have never made this but have always wanted to. Maybe I'll hope for some reviews before I go for it.

Categories:  pasta,-rice-and-grains , <-30-mins , european , italian , main-dish , vegetarian , cheese , pasta , penne , eggs~dairy , time-to-make ,
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Serving Size (221.14 g)
Servings 4
Amount per Serving
Calories 746.57 Calories from Fat 299.16
% Daily Value *
Total Fat 33.24g 204.57%
Saturated Fat 8.92g 178.45%
Trans Fat 0.44g %
Cholesterol 19.08mg 25.44%
Sodium 1366.42mg 227.74%
Total Carbohydrate 94.02g 125.36%
Dietary Fiber 4.9 g 78.38%
Sugars 2.67 g %
Protein 20.7g 165.6%
Vitamin A 22.33IU% Vitamin C 0.0mg%
Calcium 193.99mg% Iron 6.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole grain mustard, fontina cheese, salt and pepper