Three-Fruit Sundae Sauce Recipe


Taste of Home
1055 mins (prep 10, cooking 3300)
11 ingredients
56 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (49.47 g)
Servings 56
Amount per Serving
Calories 45.1 Calories from Fat 1.71
% Daily Value *
Total Fat 0.19g 16.43%
Saturated Fat 0.05g 14.55%
Trans Fat 0.0g %
Cholesterol 0.49mg 9.07%
Sodium 12.79mg 29.84%
Total Carbohydrate 10.94g 204.29%
Dietary Fiber 0.48 g 107.81%
Sugars 9.04 g %
Protein 0.33g 36.59%
Vitamin A 48.35IU% Vitamin C 2.03mg%
Calcium 24.52mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, frozen, chopped fresh rhubarb, sweetened, sliced strawberries, fresh or frozen, grated lemon peel, vanilla ice cream
 

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