Three-layer Brownies
45 mins (prep 15, cooking 30)
9 ingredients
18 servings
One of the few recipes I make using mixes and cans, this is a fantastic dessert. It tastes amazing, looks great, and is amazingly easy. And it disappears almost as quickly as I put it down. I got the recipe from a neighbor after 6 months of begging (and 2 weeks of cat, dog and rabbit sitting). She almost never gave it out because it was her most requested recipe and everyone always thought she worked for hours. Don't substitute regular or fudge for the dark chocolate brownie mix. It makes a difference in the final flavors. And make it the night before so the texture and flavors have time to set.

Categories:  <-60-mins , oven , number-of-servings , equipment , bar-cookie , cookie-and-brownie , brownies , time-to-make , for-large-groups , dessert ,
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Serving Size (74.71 g)
Servings 18
Amount per Serving
Calories 361.23 Calories from Fat 179.1
% Daily Value *
Total Fat 19.9g 550.95%
Saturated Fat 7.25g 652.48%
Trans Fat 0.03g %
Cholesterol 2.46mg 14.74%
Sodium 97.23mg 72.92%
Total Carbohydrate 42.83g 257.01%
Dietary Fiber 2.15 g 154.79%
Sugars 29.94 g %
Protein 2.97g 107.03%
Vitamin A 15.36IU% Vitamin C 0.0mg%
Calcium 17.33mg% Iron 3.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peanut butter chips, prepared, cream cheese frosting