Throw-It-Together Meatloaf
75 mins (prep 15, cooking 60)
14 ingredients
1 servings
This is a really easy meatloaf. I like it because it stands up well for sandwiches the next day. You can adjust the seasonings or meat combination, if you wish. I added diced tomato, because I had one I wasn't using, and it turned out pretty well. It really added to the flavor and appearance of the loaf. Great for a comfy dinner or make solely for sandwiches.

Categories:  for-1-or-2 , ground-beef , beef , comfort-food , taste~mood , brown-bag , <-4-hours , time-to-make , beef-sausage , easy , main-dish , meat , number-of-servings , inexpensive , to-go... , savory ,
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Serving Size (272.03 g)
Servings 1
Amount per Serving
Calories 967.52 Calories from Fat 366.84
% Daily Value *
Total Fat 40.76g 62.71%
Saturated Fat 9.5g 47.52%
Trans Fat 0.96g %
Cholesterol 5.32mg 1.77%
Sodium 4749.29mg 197.89%
Total Carbohydrate 129.13g 43.04%
Dietary Fiber 6.78 g 27.12%
Sugars 22.61 g %
Protein 20.95g 41.9%
Vitamin A 676.93IU% Vitamin C 5.67mg%
Calcium 356.19mg% Iron 11.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, crushed, small onion, small tomato