Tia's Gazpacho

260 mins (prep 20, cooking 240)
14 ingredients
1 servings
I have been making this Gazpacho forever and is one of my most requested recipes. We like ours spicy so you may want to adjust the seasonings if you want milder. This is better the next day...the cooking time reflects the chilling time

Categories:  easy , 3-steps-or-less , soups-&-stews ,
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Serving Size (1232.18 g)
Servings 1
Amount per Serving
Calories 329.09 Calories from Fat 102.96
% Daily Value *
Total Fat 11.44g 17.6%
Saturated Fat 1.57g 7.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2699.57mg 112.48%
Total Carbohydrate 55.47g 18.49%
Dietary Fiber 7.21 g 28.84%
Sugars 43.55 g %
Protein 10.9g 21.79%
Vitamin A 7904.75IU% Vitamin C 273.6mg%
Calcium 169.41mg% Iron 7.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stalks celery, large, minced garlic