Tijuana Train Wreck

510 mins (prep 30, cooking 480)
16 ingredients
8 servings
Got this from a local radio station. Works very well on a buffet.

Categories:  crock-pot , weeknight , easy , 3-steps-or-less , ground-beef , main-dish , oven , beef , casseroles , meat , inexpensive , equipment , time-to-make ,
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Serving Size (100.19 g)
Servings 8
Amount per Serving
Calories 39.05 Calories from Fat 4.77
% Daily Value *
Total Fat 0.53g 6.5%
Saturated Fat 0.09g 3.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 151.52mg 50.51%
Total Carbohydrate 9.23g 24.62%
Dietary Fiber 1.29 g 41.18%
Sugars 7.65 g %
Protein 0.5g 7.96%
Vitamin A 1096.31IU% Vitamin C 0.03mg%
Calcium 14.94mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, large, chopped tomato, chopped lettuce, chopped green pepper, grated cheddar cheese, plain