Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas

food network
60 mins (prep 15, cooking 45)
17 ingredients
4 servings

Categories:  mushroom , tomato , main-dish , fish , meat , vegetables , bacon , peas , tilapia ,
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Serving Size (212.61 g)
Servings 4
Amount per Serving
Calories 511.24 Calories from Fat 260.19
% Daily Value *
Total Fat 28.91g 177.9%
Saturated Fat 9.44g 188.9%
Trans Fat 0.4g %
Cholesterol 37.06mg 49.42%
Sodium 466.61mg 77.77%
Total Carbohydrate 55.34g 73.78%
Dietary Fiber 14.22 g 227.52%
Sugars 4.49 g %
Protein 16.15g 129.17%
Vitamin A 499.95IU% Vitamin C 0.24mg%
Calcium 713.96mg% Iron 29.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, grated garlic, salt and freshly ground black pepper