Time for Thai Grilled Fish With Chili-Lime Sauce

20 mins (prep 10, cooking 10)
17 ingredients
6 servings
This was in my clipping stash which I am trying to clean out. Salmon is not traditional Thai but with the typical Thai seasonings, it should fit right in. The sauce is optional but sounds delicious. I am always looking for fish recipes as we try to incorporate 2 to 3 servings a week.

Categories:  <-30-mins , main-dish , seafood , fish , quick , time-to-make ,
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Serving Size (39.81 g)
Servings 6
Amount per Serving
Calories 83.48 Calories from Fat 44.91
% Daily Value *
Total Fat 4.99g 46.06%
Saturated Fat 0.37g 11.17%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 1058.4mg 264.6%
Total Carbohydrate 9.23g 18.46%
Dietary Fiber 0.23 g 5.51%
Sugars 5.92 g %
Protein 1.3g 15.57%
Vitamin A 11.47IU% Vitamin C 5.4mg%
Calcium 22.31mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cilantro leaves, fresh ground pepper, salmon fillets, jalapeno pepper