Tin Roof Chocolate Pie

225 mins (prep 45, cooking 180)
9 ingredients
8 servings
This is a really good one!! Decadent!! Not as hard to make as it may look. Just follow the steps. Cook time is for chilling.

Categories:  chocolate , served-cold , north-american , presentation , american , <-4-hours , pies-and-tarts , time-to-make , dessert ,
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Serving Size (56.97 g)
Servings 8
Amount per Serving
Calories 205.51 Calories from Fat 174.51
% Daily Value *
Total Fat 19.39g 238.67%
Saturated Fat 12.1g 484.13%
Trans Fat 0.12g %
Cholesterol 72.21mg 192.57%
Sodium 80.9mg 26.97%
Total Carbohydrate 5.17g 13.78%
Dietary Fiber 0.0 g 0.06%
Sugars 5.12 g %
Protein 3.49g 55.82%
Vitamin A 739.55IU% Vitamin C 0.69mg%
Calcium 117.74mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, baked, salted peanuts, semi-sweet chocolate chips, large marshmallows