Tiroler Cake
60 mins (prep 15, cooking 45)
11 ingredients
12 servings
This is my cousin's recipe. A 'cake' in Swiss is traditionally one made in a loaf pan. This is a good coffee cake.

Categories:  <-60-mins , swiss , chocolate , european , cakes , austrian , time-to-make , dessert ,
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Serving Size (68.86 g)
Servings 12
Amount per Serving
Calories 313.13 Calories from Fat 142.47
% Daily Value *
Total Fat 15.83g 292.2%
Saturated Fat 7.42g 445.34%
Trans Fat 0.35g %
Cholesterol 31.55mg 126.22%
Sodium 264.37mg 132.18%
Total Carbohydrate 37.07g 148.29%
Dietary Fiber 3.34 g 160.56%
Sugars 20.1 g %
Protein 8.45g 202.8%
Vitamin A 288.73IU% Vitamin C 1.13mg%
Calcium 241.44mg% Iron 1.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, vanilla sugar