To Die for Lasagna!
65 mins (prep 15, cooking 50)
12 ingredients
8-10 servings
Serve this and your family will BEG you to make it again and again! A favorite among my friends and family.

Categories:  served-hot , pasta,-rice-and-grains , north-american , lasagna , <-4-hours , pasta , one-dish-meal , time-to-make , easy , southwestern-u.s. , kid-friendly , presentation , main-dish , american , number-of-servings ,
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Serving Size (264.61 g)
Servings 8
Amount per Serving
Calories 400.73 Calories from Fat 98.37
% Daily Value *
Total Fat 10.93g 134.55%
Saturated Fat 3.56g 142.52%
Trans Fat 0.0g %
Cholesterol 33.03mg 88.07%
Sodium 1229.4mg 409.8%
Total Carbohydrate 43.23g 115.28%
Dietary Fiber 3.98 g 127.46%
Sugars 5.84 g %
Protein 33.01g 528.23%
Vitamin A 724.48IU% Vitamin C 5.54mg%
Calcium 749.15mg% Iron 2.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small curd cottage cheese, parsley flakes, ground turkey