To Die for Make-Ahead Mashed Potatoes
165 mins (prep 45, cooking 120)
14 ingredients
8-10 servings
These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

Categories:  side-dish , crock-pot , north-american , comfort-food , taste~mood , equipment , <-4-hours , low-in... , time-to-make , low-protein , american , potato , vegetable ,
Share on Newzsocial



Serving Size (76.66 g)
Servings 8
Amount per Serving
Calories 128.79 Calories from Fat 85.41
% Daily Value *
Total Fat 9.49g 116.74%
Saturated Fat 5.95g 237.9%
Trans Fat 0.24g %
Cholesterol 29.65mg 79.07%
Sodium 707.83mg 235.94%
Total Carbohydrate 5.41g 14.43%
Dietary Fiber 0.35 g 11.19%
Sugars 1.8 g %
Protein 5.91g 94.63%
Vitamin A 618.75IU% Vitamin C 4.97mg%
Calcium 153.96mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, thinly sliced green onion, cooked