Toad in the Hole (Sausages Baked in Batter)


Food.com
106 mins (prep 61, cooking 45)
7 ingredients
1 servings
I found this on alleasyrecipes.com. I'm posting it for ZWT 6. Great Britain

Categories:  european , pork-sausage , breakfast , meat , pork , healthy , <-4-hours , english , time-to-make ,
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Ingredients

Nutrition

Serving Size (248.0 g)
Servings 1
Amount per Serving
Calories 919.4 Calories from Fat 73.44
% Daily Value *
Total Fat 8.16g 12.56%
Saturated Fat 4.51g 22.56%
Trans Fat 0.0g %
Cholesterol 82.8mg 27.6%
Sodium 1785.64mg 74.4%
Total Carbohydrate 154.19g 51.4%
Dietary Fiber 3.38 g 13.5%
Sugars 59.14 g %
Protein 54.07g 108.14%
Vitamin A 212.5IU% Vitamin C 6.84mg%
Calcium 1440.27mg% Iron 6.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper, pork sausage
 

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