Toad in the Hole With Bacon
75 mins (prep 15, cooking 60)
12 ingredients
4 servings
A great Irish classic. Great for dinner and the kid's love it. A bit involved but it's worth it. This version is similar to pigs in a blanket. Posted for Zaar World Tour 05.

Categories:  european , kid-friendly , main-dish , meat , <-4-hours , irish , time-to-make ,
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Serving Size (238.96 g)
Servings 4
Amount per Serving
Calories 485.54 Calories from Fat 241.2
% Daily Value *
Total Fat 26.8g 164.91%
Saturated Fat 3.44g 68.8%
Trans Fat 0.57g %
Cholesterol 25.2mg 33.6%
Sodium 470.79mg 78.46%
Total Carbohydrate 44.88g 59.84%
Dietary Fiber 0.86 g 13.8%
Sugars 18.0 g %
Protein 16.87g 134.99%
Vitamin A 58.95IU% Vitamin C 2.33mg%
Calcium 373.43mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, pinch salt, large egg, coarse grain mustard, small onion, coarse grain mustard