Toasted-Hazelnut Cake

60 mins (prep 40)
7 ingredients
makes 8 servings

Categories:  cake , jewish , spring , passover ,
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Serving Size (82.14 g)
Servings 8
Amount per Serving
Calories 422.26 Calories from Fat 243.45
% Daily Value *
Total Fat 27.05g 332.97%
Saturated Fat 2.0g 79.88%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 72.97mg 24.32%
Total Carbohydrate 43.17g 115.11%
Dietary Fiber 4.52 g 144.8%
Sugars 31.46 g %
Protein 7.37g 117.95%
Vitamin A 8.87IU% Vitamin C 2.79mg%
Calcium 51.88mg% Iron 2.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, fresh lemon zest, warm, glaze