Toasty Baked Onion Dip
25 mins (prep 10, cooking 15)
10 ingredients
18 servings
I found this recipe in Kraft Foods magazine. I have not tried this recipe, but I'm posting it for safe keeping.

Categories:  <-30-mins , weeknight , dip , taste~mood , number-of-servings , appetizer , time-to-make , for-large-groups ,
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Serving Size (0.74 g)
Servings 18
Amount per Serving
Calories 0.01 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.01%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.45mg 2.59%
Total Carbohydrate 0.0g 0.01%
Dietary Fiber 0.0 g 0.03%
Sugars 0.0 g %
Protein 0.0g 0.02%
Vitamin A 0.21IU% Vitamin C 0.1mg%
Calcium 0.01mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet onions, kraft shredded mild cheddar cheese, kraft mayo real mayonnaise, oscar mayer real bacon bits, grated parmesan cheese, thin