Toffee - My Interpretation


Food.com
25 mins (prep 10, cooking 15)
8 ingredients
24 servings
If you hit the sweet spot and succeed with toffee, it's makes you feel like a genius. Try this guided tour.

Categories:  seasonal , christmas , nuts , time-to-make , holiday , chocolate , food-gift , winter , <-30-mins , candy , number-of-servings , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (37.23 g)
Servings 24
Amount per Serving
Calories 173.3 Calories from Fat 113.31
% Daily Value *
Total Fat 12.59g 464.79%
Saturated Fat 5.23g 627.51%
Trans Fat 0.31g %
Cholesterol 20.32mg 162.54%
Sodium 62.49mg 62.49%
Total Carbohydrate 14.64g 117.14%
Dietary Fiber 1.23 g 118.42%
Sugars 12.88 g %
Protein 2.17g 103.97%
Vitamin A 236.35IU% Vitamin C 0.0mg%
Calcium 29.07mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white corn syrup, milk chocolate chips
 

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