Tom's Favorite Banana Bread
80 mins (prep 10, cooking 70)
15 ingredients
8-10 servings
My husband is a great fan of banana bread, so I took a couple of his "sort of" favorites and came up with this one, which he raves about. You may use all vanilla extract if you don't have, or can't find the Vanilla Nut extract. Look for it if you can, it's a really nice flavoring.

Categories:  quick-breads , beginner-cook , fruit , easy , north-american , american , breakfast , breads , <-4-hours , egg , eggs~dairy , time-to-make ,
Share on Newzsocial



Serving Size (101.41 g)
Servings 8
Amount per Serving
Calories 483.04 Calories from Fat 247.23
% Daily Value *
Total Fat 27.47g 338.03%
Saturated Fat 9.03g 361.1%
Trans Fat 0.49g %
Cholesterol 36.97mg 98.58%
Sodium 597.95mg 199.32%
Total Carbohydrate 52.86g 140.96%
Dietary Fiber 4.31 g 137.93%
Sugars 34.91 g %
Protein 10.63g 170.02%
Vitamin A 384.53IU% Vitamin C 0.44mg%
Calcium 257.95mg% Iron 2.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
very ripe bananas, large